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Thai Red Curry – REAL

481
kcal
Days
1

CHF 13.00

Description

Thai Red Curry vegan

Nutritional values

Nutritional values per 100g:
Energy438kJ / 105kcal
Fat4.1g
Thereof saturated fatty acids1.3g
Carbohydrates12.1g
thereof sugar2.1g
Protein3.6g
Salt0.7g
Dietary Fibres2.3g

Ingredients

Rice(31%), soy protein (soy(98%), seasoning salt) (11%), coconut milk, chickpeas(7%), bell pepper (7%), tomato (6.2%), onion, baby corn, tomato paste, corn starch, leek, rapeseed oil, vegetable bouillon (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, (soy,salt,vinegar), lime juice, ginger, seasoning, garlicantioxidant (ascorbic acid).

Allergens

Soja

MHD of the manufacturer

08/2025

Minimum Shelf Life

12/2026