2-Liter-Tin with 1000g of finest vegetable stock, results in 50-66 liters.
Vacuumed and sealed under protective atmosphere (INDOSA pro-Vac).
Including plastic lid for easy resealing.
- 24% vegetable content!!
For soup or to salt and spice.
Dosage: 15-20g powder per liter of water.
The recipe is free of:
- Gluten-containing Ingredients
- Ingredients Containing Lactose
- Ingredients with Allergenic Potential
- Flavor-enhancing Additives
- Artificial Colorants
- Synthetic Flavors
- Release Agents
|Energy||840kJ / 198kcal|
|Thereof saturated fatty acids||<0.5g|
Yeast Extract, Sea Salt, Dried Vegetables 24% (pumpkin, Carrots, Tomatoes, Parsnips), Sugar, Dried Parsley, Olive Oil, Spices (macis, Thyme, Pepper, Laurel, Coriander, Rosemary), Maltodextrin