Description of Vegetable Broth
2-Liter-tin with 1000g of finest vegetable broth, results in 50-66 liters.
Vacuumed and sealed under protective atmosphere (Swiss Can Machinery).
Including plastic lid for easy resealing.
- Vegetarian
- Lactose-free
- Gluten-free
- 24% vegetable content!!
For soup or to salt and spice.
Dosage: 15-20g powder per liter of water.
The recipe is free of:
- Gluten-containing Ingredients
- Ingredients Containing Lactose
- Ingredients with Allergenic Potential
- Flavor-enhancing Additives
- Artificial Colorants
- Antioxidants
- Synthetic Flavors
- Emulsifiers
- Acidifiers
- Release Agents
Nutritional values
Nutritional values per 100g:
| Energy | 840kJ / 198kcal |
| Fat | 2g |
| Thereof saturated fatty acids | <0.5g |
| Carbohydrates | 23g |
| thereof sugar | 12.0g |
| Dietary Fibres | 5.7g |
| Protein | 22g |
| Salt | 40g |
Ingredients
Yeast extract, sea salt, dried vegetables 24% (pumpkin, carrots, tomatoes, parsnips), sugar, dried parsley, olive oil, spices (macis, thyme, pepper, laurel, coriander, rosemary), maltodextrin
Minimum Shelf Life
06/2035


