Bell Pepper, red
freeze dried
430
kcal
Days
1
i
CHF 29,00
Description of Bell Pepper, red
2-Liter-tin with 150g red bell pepper (cube 10x10mm) freeze dried.
Preparation: Soak in cold water, pour off and eat cold or sprinkle directly into boiling bouillon/water or into a dish and let it steep gently.
Freshness ratio: 1:11
Nutritional values
Nutritional values per 100g:
Energy | 1200kJ / 287kcal |
Fat | 3.0g |
Thereof saturated fatty acids | 0.5g |
Carbohydrates | 32.0g |
thereof sugar | 31.0g |
Protein | 12.0g |
Salt | 20mg |
Dietary Fibres | 40g |
Ingredients
Bell pepper red, freeze dried
Minimum Shelf Life
07/2034