25 servings – Vegetable Jambalaya (4,5kg)
Price on request
16'065
kcal
Days
1
i
CHF 166,00
Description of 25 servings – Vegetable Jambalaya (4,5kg)
Preparation: Mix the contents with 12.25 litres of boiling water and infuse for 5 minutes -> corresponds to 25 servings
Nutritional values
Nutritional values per 100g:
| Energy | 1492kJ / 357kcal |
| Fat | 4.2g |
| Thereof saturated fatty acids | 2.4g |
| Carbohydrates | 67g |
| thereof sugar | 12g |
| Protein | 9.9g |
| Salt | 4.8g |
Ingredients
Rice, 27% vegetables in variable proportions (tomatoes, carrots, corn, peas, onions, broccoli, spinach, leeks), table salt, sugar, palm fat, spices, seasoning, yeast extract, acidity regulator: trisodium citrate; thickener: guar gum; natural flavor, maltodextrin
Mindesthaltbarkeit des Herstellers (MHD)
2035